Foxs Glacier Fruits
(Fruit flavour boiled sweets.)
- Vegan
- Vegetarian
- Gelatine Free
- Gluten Free
- No artificial flavours
- No artificial colours




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See the ALLERGENS & NUTRITIONAL INFO. tab below for further ingredients' details
Description
Fox's Glacier Fruits - individually wrapped, clear fruity boiled sweets, made with concentrated fruit juice (but I don't think that they count towards your 5-a-day unfortunately!).
Plus they contain added vitamin C... bonus!
These are now in our "better value than ever" format - 2 x 200g bags... that's over 14 ounces...
Plus they contain added vitamin C... bonus!
These are now in our "better value than ever" format - 2 x 200g bags... that's over 14 ounces...
ALLERGENS & NUTRITIONAL INFORMATION
This item contains the following per 100g:
Energy (kj): 1621
Energy (kcal): 381
Fat (g): 0
Saturated Fat (g): 0
Carbohydrate (g): 95.4
of which Sugars (g): 71.2
Protein (g): 0
Salt (g): 0.39
INGREDIENTS
Glucose Syrup, Sugar, E270: Lactic Acid, E325: Sodium Lactate. Colours: Anthocyanins, Carotene, Chlorophyll, Curcumin, Flavours: Orange, Lime, Raspberry, Strawberry Flavour, lemon, Blackcurrant Flavour, Allergens: SULPHITESThis item contains the following per 100g:
Energy (kj): 1621
Energy (kcal): 381
Fat (g): 0
Saturated Fat (g): 0
Carbohydrate (g): 95.4
of which Sugars (g): 71.2
Protein (g): 0
Salt (g): 0.39
Are Foxs Glacier Fruits Vegetarian
Yes, there's no gelatine or any other non-vegetarian ingredient in this sweet.Are Foxs Glacier Fruits Vegan
Yes, there are no ingredients in this sweet which are derived from animals.Are Foxs Glacier Fruits Gluten Free
Yes, there are no ingredients containing gluten in this sweet - it is Coeliac or Celiac friendly.Customer Reviews
Mawson
Great for the car and for far popping plane rides!
30/10/2017
Chilcott
05/08/2017
SLAATHAUG
Missed these from when i lived in the UK so bought some to see if they were just as good as i remembered. They were! Lovely flavours, sweet and tangy. A winner!
16/02/2017
Grant
01/08/2016
hewer
As tasty as ever
20/05/2016






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